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Vitaminolyte
₵103.00
Out of stock
Quick Comparison
| Settings | Vitaminolyte remove | Anti Stress Forte WSP remove | DE Lice remove | Franceryl wsp remove | Nutritylodox 200 WS remove | Gluco-Vet C remove |
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| Price | ₵103.00 | ₵32.00 | ₵47.00 | ₵310.00 | ₵185.00 | ₵45.00 |
| Stock | Out of stock | 2 in stock | 8 in stock | 2 in stock | Out of stock | 10 in stock |
| Availability | Out of stock | 2 in stock | 8 in stock | 2 in stock | Out of stock | 10 in stock |
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| Description | 1 kg DELice anti parasitic | 1 kg Franceryl wsp 1 kg Franceryl wsp Water soluble powder Composition: Contains per gram powder: Erythromycin thiocyanate 35 mg Oxytetracycline Hydrochloride 50 mg Sreptomycin Sulphate 35 mg Colistin Sulphate 225, 000 IU Vitamins A 3000 IU Vitamins D3 1,500 IU Vitramins E 2 mg Vitamins B1 2 mg Excipients ( Dextrose) up to 1 g Vitamins B2 4 mg Vitamin B6 2 mg Vitamins B12 10 Ug Vitamins C 20 mg Ca-pantothenate 20 mg Vitamins K3 2 mg Nicotinamide 20 mg Inositol 1 mg INDICATIONS: Franceryl wsp is a highly effective combination of brood- spectrum antibiotics and Vitamins. the product stimulates egg production, increase growth, improve feed conversion and used as a vitamins supplement during periods of disease and stress. Gastro intestinal, respiratory and urinary infections cause by colistion, oxytetracycline, erythromycin and streptomycin sensitive micro – organisms like Bordetella, Campylobacter, Chlamydia, E coli, Haemophlus, Klebsiella, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Stapylococcus and Streptococcus spp. in calves, goats, sheep, poultry and Swine. Dosage: For Oral Administration Poultry and Swine Prevention: 1 kg per 2000 litre drinking water for 5-7 days Treatment: 1 kg per 1000 litres drinking water for 5 – 7 days Calves, Sheep and Goats: 1 gram per 5 kg body weight during 5 – 7 days Note: For pre- ruminant calves,lambs and kids only Withdrawal times Meat : 7 days Eggs : 1 day Storage Store below 30C Warning Keep out of reach and sight of children. | Gastrointestinal and respiratory infections caused by Tylosin and doxycycline sensitive micro-organisms, like Bordetella, Campylobacter, Chlamydia, E Coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylococcus, Streptococcus, and Treponema spp. in calves, goat, poultry, sheep and swine. | |||
| Content | 100 g Antistress forte | 1 kg Franceryl wsp Water soluble powder Composition: Contains per gram powder: Erythromycin thiocyanate 35 mg Oxytetracycline Hydrochloride 50 mg Sreptomycin Sulphate 35 mg Colistin Sulphate 225, 000 IU Vitamins A 3000 IU Vitamins D3 1,500 IU Vitramins E 2 mg Vitamins B1 2 mg Excipients ( Dextrose) up to 1 g Vitamins B2 4 mg Vitamin B6 2 mg Vitamins B12 10 Ug Vitamins C 20 mg Ca-pantothenate 20 mg Vitamins K3 2 mg Nicotinamide 20 mg Inositol 1 mg INDICATIONS: Franceryl wsp is a highly effective combination of brood- spectrum antibiotics and Vitamins. the product stimulates egg production, increase growth, improve feed conversion and used as a vitamins supplement during periods of disease and stress. Gastro intestinal, respiratory and urinary infections cause by colistion, oxytetracycline, erythromycin and streptomycin sensitive micro – organisms like Bordetella, Campylobacter, Chlamydia, E coli, Haemophlus, Klebsiella, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Stapylococcus and Streptococcus spp. in calves, goats, sheep, poultry and Swine. Dosage: For Oral Administration Poultry and Swine Prevention: 1 kg per 2000 litre drinking water for 5-7 days Treatment: 1 kg per 1000 litres drinking water for 5 – 7 days Calves, Sheep and Goats: 1 gram per 5 kg body weight during 5 – 7 days Note: For pre- ruminant calves,lambs and kids only Withdrawal times Meat : 7 days Eggs : 1 day Storage Store below 30C Warning Keep out of reach and sight of children. | 1 kilogram Nutritylodox 200 WS powder for oral administration COMPOSITION: Contains per gram powder: Doxycycline Hyclat —- 100 mg Tylosin tartrate —- 100 mg Excipient ad —- 1g INDICATIONS: Gastrointestinal and respiratory infections caused by Tylosin and doxycycline sensitive micro-organisms, like Bordetella, Campylobacter, Chlamydia, E Coli, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylococcus, Streptococcus, and Treponema spp. in calves, goat, poultry, sheep and swine. DOSAGE: For oral administration: Poultry and swine: 1 kg per 1000 – 2000 liters of drinking water Calves, goats, and sheep: Twice daily 5g per 100 kg bodyweight for 3 – 5 days Note: For pre-ruminant calves, lambs and kids only WITHDRAWAL TIMES: for meat: Calves, Goats, and Sheep: 14 days Swine: 8 days Poultry: 7 days | |||
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